Photos from the Fete Bourgogne we attended Saturday night at Max's (please- someone give this man a grant to start a restaurant- he is a true artist with food) and Cheryl's home.
We all contributed a little to the meal (T. & I brought cheeses and a ginormous pomegranate from our tree, Gian & Sandra bread & a salad, Hadley and Thomas- cheesecake made with quark from a German recipe that belonged to Thomas' Grandmother and a rhubarb compote).
Max's amazing cooking & wine pairing from his carefully curated wine collection resulted in one of the best meals of my life. A beautiful autumn evening spent in the company of good friends. What could be better?
More photos here.
are those chantarelles???? YUUUUUUUM! i've had that pommard wine.... double yum! :)
ReplyDeleteWasn't that fun?! I just sent your post to Max. He'll be so happy! Yes, we gotta get him a restaurant!
ReplyDeleteoh yum! that looks like such a good meal. and the pomegranate from your garden is beautiful!
ReplyDeleteso festive!
ReplyDeletemmmm,,, dream dinner!!
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