Monday, March 22, 2010

From the Weekend, March Edition




Above: Sunday Brunch- a chilled soup made with rutabaga, kale, and creme fraiche was served along with sweet and savory crepes.

Below: the Work of Judy Ledgerwood at 1301 PE.

all images below: J.Ledgerwood/ 1301 PE



Off to London at the end of the day today. Be back soon! I get really, really nervous flying, so think good thoughts for me.
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10 comments:

  1. Cheryl CambrasMarch 22, 2010 at 12:57 PM

    thinking very good thoughts. have a great time! xoxo

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  2. JenniferMarch 22, 2010 at 4:25 PM

    Have a wonderful time, and safe travels!

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  3. ah-yiMarch 23, 2010 at 3:11 PM

    Have a nice trip!!

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  4. Megan TaylorMarch 23, 2010 at 3:33 PM

    I get nervous too...but no worries! Take deep breaths and think about the coziness that awaits you on your journey! I will think good thoughts too! Have a safe and wonderful journey!!!! p.s. your kitchen and brunch looks super cozy!

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  5. likeschocolateMarch 24, 2010 at 4:49 AM

    Yummy! I wouldn't mind coming to your house the next time you cook.

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  6. CateMarch 25, 2010 at 5:37 AM

    good luck! yummy weekend... and i adore that last picture/piece of art. so alive!

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  7. JenniferMarch 26, 2010 at 7:02 PM

    Hi Jen:

    I hope you're having an amazing stay in London and can't wait to read and see all about it when you return! I've missed your posts :(

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  8. janeMarch 28, 2010 at 1:53 AM

    have a wonderful time! and i´m loving your plates...

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  9. RitvaMarch 28, 2010 at 8:08 AM

    good thoughts, dear!
    safe journey and have fun!

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  10. JenniferMarch 28, 2010 at 6:18 PM

    Full disclosure: The wonderful food was made by Cheryl and her Husband, the beautiful plates belong to them as well. I just made a fruit plate & took pictures!
    xo

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